Intangible Ales Planet Of Dreamers Release
Summer got you hot and in search of some liquid refreshment? Well search no further…
Join us Friday, July 15th, 2016, 11 a.m. at Al’s Of Hampden/Pizza Boy Brewing Co. as we release Planet Of Dreamers, our dry-hopped sour farmhouse ale with apricots and a pinch of Himalayan pink salt fermented entirely with Brettanomyces (6% ABV). Available in 750 ml (25.4 oz.) bottles for $15 each. No limit.
-Starting at 11 a.m bottles will be available to purchase inside the pizza shop.
-Must have valid ID (no exceptions).
-If paying with a credit card, your valid ID must match the name on the credit card (no exceptions).
-There is no limit on how many bottles you can purchase, just the 192 oz. per transaction carry-out limit.
-Cold bottles will be available for in-house only consumption.
Intangible Ales. Striving to bring you transcendent ales with a view. Style is subjective. Art is an ale.
Saturday, August 13, 2016, 3:00 p.m.-7:00 p.m.
San Diego Waterfront Park
San Diego, California
Tickets are $50
You are invited to experience the glorious, lupulin-fueled majesty of our 2nd Annual Festival of Dankness. This August 13th, an armada of the world’s most powerful beer sorcerers will descend upon San Diego’s beautiful Waterfront Park bearing gifts of unparalleled hop-centric wonderment. Stunning displays of exotic hops, cutting edge brewing approaches, and awe-inspiring mastery of alpha acids will abound, and the list of participating breweries is nothing short of spectacular.
We’ve carefully curated the festival list to include breweries we feel are truly and uniquely radical, and the beers on offer will be some of the most singularly delicious and inventive in the world. There will be a cadre of amazing brewers in attendance, so in addition to insanely tasty beers and awesome waterfront views of downtown San Diego, you’ll have an opportunity to high-five, compliment, and pick the brains of some of the brewing industry’s best and brightest.
We’ll have some super choice food trucks on hand to sate your epicurean desires (including vegan options), a bunch of convenient water stations, and more sexy merch than you can shake a stick at.
All profits from this day of delicious frivolity will go to BikeSD, a non-profit at the forefront of making San Diego a better, more sustainable place to ride.