Juxtapose

A tart, fruity and funky farmhouse ale fermented entirely with Brettanomyces and dry-hopped with a plethora of dank, citrusy hops. 8.2% ABV. Brewed at Pizza Boy Brewing Co. in Enola, Pennsylvania. Released June 20, 2015.


Acidulated Hive

A tart honey farmhouse ale brewed with Orange Blossom honey and fermented entirely with Brettanomyces. 7.8% ABV. Brewed at Pizza Boy Brewing Co. in Enola, Pennsylvania. Released March 7, 2015.


Future Primitive

A lush, rich farmhouse pale ale fermented entirely with Brettanomyces and bursting with over-ripe tropical flavor, citrus and an unmistakable funk. 7.2% ABV. Brewed at Pizza Boy Brewing Co. in Enola, Pennsylvania. Released January 10, 2015.


Gene Turns 10k

Collaboration between Bluejacket and Intangible Ales brewed for Gene Bonventre’s 10,000th RateBeer rating. Tart dry-hopped pale ale soured with lactobacillus and fermented exclusively with Brettanomyces. 6% ABV. Two variations were made, Travlr’s 11k, which is the base beer aged in Chardonnay barrels, and Travlr’s 12k, which is the base beer aged in Cabernet Franc barrels. Brewed at Bluejacket in Washington, D.C. Released August 2014.


New Web Site

Welcome to our brand new Web site. Our former site has gone through a major overhaul thanks to cousin extraordinare Mike Croughn. Please check back periodically for updates. Our “shop” feature is up and running. You can treat yo self to some Intangible Ales t-shirts and hoodies right now. Thanks for your continued support.